Bio baby plum on vine Lobello
a unique bio experience
One of our premium products. Vine Cherry plum tomato, very sweet aromatic and tasty and now also available in the organic range
Lobello has been awarded with the Taste of the Year award for three consecutive years by Spanish consumers and has received the highest recognition, three Golden Stars, at the International Taste Institute Brussels (ITQI), one of the most prestigious international awards in the food sector.
The secret lies inside Caparrós fields, the company that exclusively markets this special Cherry plum tomato. All is thoroughly taken into account; from seedling to its presence in the markets. The secret is the hard work of many people to create the ultimate flavour of the Lobello tomato, that adds up to the experience and legacy to the company that granted us with the knowledge in order to find the perfect seed.
Vicente del Bosque’s
The secret for the excellent flavour of the Lobello vine Cherry Tomato resides in its balance between acidity and sweetness, the last expressed in a high level of brix. The fruit contains 9-11 brix, being one of the tastiest varieties available for consumers..
Lobello is also a great ally for the cardiovascular health thanks to its low sodium content. The Spanish Heart Foundation (FEC) has included Lobello tomato in its Food and Health Program, among its recommendations to eat a healthy varied diet and a healthy lifestyle.